Indulge in the creamy and delightful flavors of this Sweetened Condensed Milk Dessert Cream,
a luscious treat that’s incredibly easy to prepare. This versatile dessert can be enjoyed
on its own, used as a filling for pastries, or served alongside fresh fruits. With its
smooth texture and subtle sweetness, it’s perfect for any occasion!
📋 Ingredients:
400 ml sweetened condensed milk: The star of the recipe, providing creaminess and sweetness.
200 ml whole milk: Adds extra creaminess for a velvety texture.
2 large eggs: Acts as a binder and enriches the flavor.
60 g granulated sugar (optional, adjust to your preference): Enhances sweetness if desired, especially if you’d like a sweeter dessert.
1 sachet of vanilla sugar or 1 teaspoon vanilla extract: Adds aromatic sweetness and depth to the flavor.
🥄 Instructions:
