Parmesan Garlic Pizza Rolls

Step 1: Preheat the Oven
Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper for easy cleanup and to prevent sticking.
Step 2: Prepare the Garlic Butter Mixture
In a small bowl, mix the melted butter, minced garlic, and Italian seasoning. Set aside as this will flavor the pizza rolls beautifully.
Step 3: Roll Out the Dough
On a lightly floured surface, roll out the pizza dough into a rectangle, about ¼ inch thick. Aim for dimensions of approximately 12×16 inches, but accuracy isn’t critical.
Step 4: Add Cheese and Form Rolls
Evenly sprinkle the shredded mozzarella cheese and grated Parmesan cheese over the dough, leaving a small border around the edges.
Starting from one long side, carefully roll up the dough tightly into a log. Make sure to roll it neatly to avoid losing the cheese filling.
Step 5: Slice the Rolls