Prep Time: 10 minutes | Cook Time: 10 minutes | Total Time: 20 minutes
Calories: ~450 per serving | Protein: ~30g per serving
📝 Ingredients:
For the Lobster Ravioli:
1 package (10-12 oz) lobster ravioli (store-bought or homemade)
2 tbsp unsalted butter
1 tbsp olive oil
1/2 cup lobster meat, chopped
1/4 tsp salt
1/4 tsp black pepper
For the Lemon Butter Sauce:
3 tbsp unsalted butter
2 cloves garlic, minced
1/2 cup heavy cream
1/4 cup Parmesan cheese, grated
1 tbsp lemon juice
1/2 tsp salt
1/4 tsp black pepper
1 tbsp fresh parsley, chopped
🍽️ Directions:
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