1. Preheat the Oven:
Begin by preheating your oven to 375°F (190°C). This ensures that your crescent rolls will bake evenly and achieve that perfect golden brown color.
2. Prepare the Filling:
In a medium-sized bowl, combine the shredded chicken, softened cream cheese, cheddar cheese, chopped green onions, salt, and pepper. Mix until all ingredients are well incorporated, creating a creamy and flavorful filling that’s packed with taste.
3. Prepare the Crescent Rolls:
Unroll the crescent roll dough carefully on a clean surface. Separate it into 8 triangular pieces, being gentle to prevent tearing the dough.
4. Fill the Crescents:
Take a spoonful of the chicken mixture and place it at the wide end of each triangle. Make sure not to overfill, as this could make rolling difficult.
5. Roll and Bake:
