Indulge in these delightful Cottage Cheese Egg Bites, perfect for a quick snack or a
nutritious breakfast! Packed with protein and veggies, they’re not only delicious
but also incredibly easy to prepare.
📋 Ingredients
6 large eggs
1 cup cottage cheese
1/2 cup shredded cheese (such as cheddar, mozzarella, or your personal favorite)
1/2 cup diced veggies (choose from spinach, bell peppers, mushrooms, or any combination you like)
📝 Instructions
Preheat the Oven
Begin by preheating your oven to 350°F (175°C). This step ensures that your egg bites cook evenly and turn out perfectly fluffy.
Prepare the Egg Mixture
In a large mixing bowl, crack the 6 large eggs. Whisk them vigorously until they are well beaten, creating a smooth and homogenous mixture.
Combine Ingredients
