Cinnamon Sugar French Toast Muffins

1. Preheat and Prepare
Preheat your oven to 375°F (190°C). Grease or line a 12-cup muffin tin with liners to prevent sticking.

2. Mix Dry Ingredients
In a large bowl, whisk together:

2 cups all-purpose flour
1 cup granulated sugar
2 tsp baking powder
1/4 tsp salt
1 tsp ground cinnamon
This combination creates a flavorful base for your muffins.

3. Mix Wet Ingredients
In another bowl, whisk together:

1/2 cup melted unsalted butter
1 cup milk
2 large eggs
1/4 tsp ground nutmeg
1/4 tsp vanilla extract
This mixture should be smooth and well combined.

4. Combine Ingredients