Flaky, cheesy biscuits stuffed with tender roast beef β the ultimate comfort food! π€€
Ingredients:
* 1 can refrigerated biscuits (8-count)
* 1 lb thinly sliced roast beef
* 8 slices provolone cheese
* 2 tbsp butter, melted
* 1 tsp garlic powder
* 1 tsp dried parsley (optional garnish)
* 1 packet au jus mix + water (for dipping)
Instructions:
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