AIR FRYER SHRIMP

Preheat the air fryer to 400°F.
Place the shrimp in a large bowl or plastic ziploc bag. Pour in the olive oil, salt, pepper, garlic powder and onion powder. Use tongs to toss the shrimp in the bowl to fully coat the shrimp or simply seal the bag and shake to coat.
1 pound large shrimp,2 teaspoons olive oil,½ teaspoon kosher salt,½ teaspoon garlic powder,½ teaspoon onion powder,½ teaspoon black pepper
Spray the basket of the air fryer with nonstick cooking spray or olive oil spray. Place the shrimp into the air fryer in a single layer (You may need to air fry the shrimp in batches).
Air fry for 6 minutes or until the shrimp is cooked through. The shrimp should be pink, slightly curled, and opaque. Repeat with the remaining shrimp until all shrimp are cooked.
Garlic Sauce