Pioneer Woman Sausage Gravy

Dive into the heart of Southern comfort food with Pioneer Woman Sausage Gravy!
This classic dish is rich, creamy, and packed with savory sausage flavors—perfect
served over biscuits, toast, or even a bed of fluffy scrambled eggs. Whether you’re
looking for a comforting breakfast on a lazy Sunday or a hearty meal to kickstart your day,
this recipe is both easy and delicious. Let’s explore how to make this beloved Southern dish!

Ingredients
1 pound breakfast sausage (your choice of spicy or mild) 🍖
1/4 cup all-purpose flour 🌾
3 cups whole milk 🥛
Salt and black pepper, to taste 🧂
1/2 teaspoon garlic powder (optional) 🧄
1/2 teaspoon onion powder (optional) 🧅
Biscuits, for serving (homemade or store-bought) 🥄
Instructions