Heavenly Chocolate Cheesecake Trifle

1. Prepare the Cheesecake Layer:
• In a large bowl, beat the softened cream cheese, powdered sugar, and vanilla extract until smooth and creamy.
• Gently fold in half of the whipped topping to create a light, airy cheesecake mixture.
2. Assemble the Trifle:
• In a trifle dish or large glass bowl, start by layering the crumbled chocolate cake at the bottom.
• Spread a generous layer of the cream cheese mixture over the cake crumbles.
• Add a layer of chocolate pudding, spreading it evenly across the cream cheese.
• Drizzle chocolate sauce or ganache over the pudding.
3. Repeat the Layers:
• Continue layering the cake, cream cheese mixture, pudding, and chocolate sauce until the dish is filled, finishing with a layer of whipped topping.
4. Garnish: