Marinating Time: For even more flavor, you can marinate the chicken for at least 30 minutes, or up to a few hours, in the refrigerator before grilling.
Spice Level: Adjust the amount of paprika, garlic powder, or red pepper flakes to suit your taste.
Alternative Cooking Methods: If you don’t have a grill, you can cook the chicken in a skillet on the stovetop or bake it in the oven at 400°F (200°C) for about 15-20 minutes.
Lemon Juice: Add a squeeze of fresh lemon juice to the creamy garlic sauce for a bit of brightness.
Vegetables: Serve the chicken bites with grilled vegetables like bell peppers, onions, or zucchini for a complete meal.
Enjoy your Grilled Chicken Bites with Creamy Garlic Sauce! Let me know if you have any other questions.
Continue reading on the next page >>