1 lb ground beef, Italian sausage, or plant-based crumbles
1 jar (24 oz) marinara sauce (or homemade if preferred)
1 package (25 oz) frozen cheese ravioli (no need to thaw!)
2 cups shredded mozzarella cheese
1 cup ricotta cheese (optional, for extra creaminess)
1/2 cup grated Parmesan cheese
1 teaspoon Italian seasoning
1/2 teaspoon garlic powder
Salt and pepper (to taste)
Optional Add-Ins:
1 cup sliced mushrooms
1 cup chopped spinach
1/4 teaspoon red pepper flakes (for heat)
Step-by-Step Instructions
Ready to whip up this cheesy, comforting delight? Follow these easy steps:
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