Crockpot Angel Chicken

Spray the inside of the crockpot with non stick cooking spray.
Add the chicken breasts.
Next add the butter, cream cheese, cream of chicken soup and chicken stock to a medium sized pan on the stove top over medium heat. Whisk until combined.
Remove from heat and whisk in the garlic powder and Italian dressing mix. Whisk until smooth then pour over the chicken breasts.
Cover and cook on low for 6 to 8 hours.
When chicken is cooked and tender, shred with two forks if desired.
Just before chicken is done, cook the angel hair pasta, drain. Serve the chicken over the pasta with plenty of the gravy from the slow cooker, enjoy!

Notes