πŸ§€πŸ– Cheesy Stuffed Meatloaf Bites πŸ§„πŸ”₯

1. Preheat oven to 375Β°F (190Β°C). Lightly grease a muffin tin or baking sheet.
2. In a large bowl, combine ground beef, egg, breadcrumbs, onion, garlic, Worcestershire sauce, salt, and pepper. Mix until just combined.
3. Take a small handful of meat mixture, flatten slightly, and place a cube or pinch of cheese in the center. Wrap meat around to seal and form a ball.
4. Place each meatloaf bite into a muffin tin slot or spaced apart on a tray.
5. Mix BBQ sauce (or ketchup) with brown sugar and brush generously over the tops.
6. Bake for 20–25 minutes, until cooked through and glazed.
7. Sprinkle with chopped parsley and serve hot!
Pro Tip:
Want extra oozy bites? Freeze your cheese cubes for 10 minutes before stuffing – it melts slower for that epic cheesy pull! πŸ§ŠπŸ§€
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