American goulash is an old-fashioned meal that is sure to keep your taste buds happy and your belly full. Ingredients: 2 pounds ground beef 1/2 onion diced 1 green bell pepper diced 1 red bell pepper, diced 1 tsp. Minced garlic 1 tsp. salt 1 tsp. pepper 2 tsp. Italian Seasoning 2 cans tomato sauce14.5 … Read more
A bold, saucy twist on fried rice—packed with juicy chicken bites and a spicy-sweet bang bang sauce! 💥🥢 Ingredients: * 2 cups cooked rice (preferably day-old) * 2 chicken breasts, diced * 1 tbsp oil (for cooking) * 2 eggs, lightly beaten * 1 cup frozen peas and carrots mix * 2 green onions, chopped … Read more
Ingredients: 1 pound ground beef 2/3 cup chopped onion Ground black pepper, to taste Ground black pepper, to taste 1 cup dry elbow macaroni pasta 1 15-ounce can tomato sauce 1 jar homemade canned tomatoes diced 1 tsp soy sauce 1 tsp sugar 2 tsp dried basil 1 tsp dried parsley 1 cup shredded cheddar … Read more
Flaky, cheesy biscuits stuffed with tender roast beef — the ultimate comfort food! 🤤 Ingredients: * 1 can refrigerated biscuits (8-count) * 1 lb thinly sliced roast beef * 8 slices provolone cheese * 2 tbsp butter, melted * 1 tsp garlic powder * 1 tsp dried parsley (optional garnish) * 1 packet au jus … Read more
A creamy, dreamy cheesecake base topped with colorful, fresh fruit for the perfect no-bake dessert! Ingredients: * 1 package (8 oz) cream cheese, softened * 1 cup powdered sugar * 1 tsp vanilla extract * 1 tub (8 oz) whipped topping (Cool Whip), thawed * 1 1/2 cups graham cracker crumbs * 1/4 cup melted … Read more
These No-Bake Peanut Butter Pretzel Clusters are the perfect sweet-and-salty treat that require no oven time! Crunchy pretzels, creamy peanut butter, and chocolate come together in an irresistible bite-sized snack. They’re quick, easy, and perfect for holidays, parties, or just when you’re craving something delicious. Best of all, they can be made ahead and stored … Read more
Juicy mini meatloaves filled with melty cheese, topped with tangy glaze and herbs – bite-sized comfort food heaven! 😍 Ingredients: * 1½ lbs ground beef * 1 egg * ½ cup breadcrumbs * ½ small onion, finely chopped * 2 cloves garlic, minced * 1 tbsp Worcestershire sauce * 1 tsp salt * ½ tsp … Read more
Bombolini — pillowy Italian doughnuts made from a rich egg-yolk dough. Learn the step-by-step method, pro tips, storage and nutrition (approx. per serving) so your batch turns out irresistibly light. Tools you’ll need Large mixing bowl (or stand mixer with dough hook) Measuring cups and spoons (accurate spoons for yeast and salt) Digital kitchen scale … Read more
Warning: this stuff is dangerously good. Light, creamy, and just sweet enough—this frosting is your new dessert bestie. Great on cakes, cupcakes, cookies… or straight from the bowl. No shame here. What You’ll Need: 1 box (3.4 oz) instant vanilla pudding mix 2 tablespoons powdered sugar ½ cup cold milk 1 teaspoon vanilla extract 1 … Read more
Ingredients: 1 cup creamy peanut butter 1/2 cup unsalted butter, softened 3-4 cups powdered sugar 1 teaspoon vanilla extract Chocolate chips, for coating (optional) Instructions: