Cannoli Cookies

Indulge in the delightful fusion of classic Italian flavors and a beloved cookie
format with these soft, delicious Cannoli Cookies! Each bite brings the rich,
creamy essence of cannoli, making them a perfect treat for any occasion.

πŸ“‹ Ingredients
1/2 cup unsalted butter, softened to room temperature
1 cup ricotta cheese, well-drained
3/4 cup granulated sugar
1 large egg
1 tsp vanilla extract
1 3/4 cups all-purpose flour
1/2 tsp baking powder
1/4 tsp salt
Optional Add-Ins
Chocolate chips or mini chocolate chips (about 1/2 cup)
Chopped pistachios or walnuts for added crunch
Powdered sugar for dusting before serving
πŸ“ Instructions

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