Sprinkle 1 cup of shredded cheese over the top of the casserole, covering the cabbage and beef mixture.
Step 5: Bake the Cabbage & Ground Beef Bake
Bake: Cover the dish with aluminum foil and place it in the preheated oven. Bake for 30-35 minutes. Then, remove the foil and bake for an additional 10-15 minutes until the cheese is melted and bubbly, and the cabbage is tender.
Step 6: Cool and Serve
Cool Slightly: Once baked, remove the casserole from the oven and let it cool for about 5 minutes before serving.
Portion and Serve: Cut into portions and serve hot. This dish pairs wonderfully with crusty bread, a green salad, or steamed vegetables for a complete meal.
Beautiful Presentation Tips
Serve in Style: Present the Cabbage & Ground Beef Bake directly in the baking dish for a rustic look, or transfer to a decorative casserole dish for a more elegant presentation.
Garnish: Consider garnishing the top of the bake with fresh herbs like parsley or cilantro for a pop of color and freshness.
Side Garnish: Serve with a side salad on individual plates to provide a refreshing contrast to the hearty casserole.
Use Colorful Dishware: Choose colorful or patterned plates for serving to make the meal visually appealing and inviting.
Enjoy!
Your Cabbage & Ground Beef Bake is now ready to be enjoyed! This hearty casserole offers a delightful combination of flavors and textures that are sure to please your family. It’s a comforting, filling dish that’s perfect for any night of the week. Enjoy every delicious bite! 🥬❤️🍖
