Boat Dip (Rotel Ranch Dip)

1. Prepare the Creamy Base:
• In a medium bowl, mix the softened cream cheese and sour cream until smooth and well combined.
2. Add the Seasoning and Cheese:
• Stir in the ranch seasoning mix, garlic powder, and cayenne pepper (if using). Fold in the shredded cheddar cheese.
3. Add the Rotel:
• Gently mix in the drained Rotel until evenly distributed.
4. Chill the Dip:
• Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld together.
5. Garnish and Serve:
• Transfer the dip to a serving bowl and garnish with chopped cilantro or sliced green onions if desired.
Serve
Serve this creamy dip with tortilla chips, crackers, or fresh vegetables for dipping. Perfect for game days, BBQs, or casual gatherings.
Storage
• Store in an airtight container in the refrigerator for up to 3 days. Stir well before serving.
Prep Time: 10 minutes
Chill Time: 30 minutes
Total Time: 40 minutes
Kcal: 180 kcal per serving
Servings: 8