π Lemon Mousse Cake π°π
Delight your senses with this refreshing Lemon Mousse Cake! This light and airy dessert
combines the zesty brightness of fresh lemons with a smooth, creamy texture, making it
perfect for any occasion. Whether you’re celebrating a special event, enjoying a family
gathering, or simply treating yourself, this cake is sure to impress with its elegant
presentation and delicious flavor!
π Ingredients:
6 large eggs (at room temperature) π₯: Essential for a rich and airy mousse structure.
1 cup granulated sugar π¬: Sweetens the cake while balancing the acidity of the lemons.
Β½ cup fresh lemon juice π: Adds the quintessential tangy flavor.
Zest of two lemons π: Enhances the lemon flavor with extra zestiness.
π₯ Instructions: