Beef Cabbage Roll Casserole: A Hearty Delight
This Beef Cabbage Roll Casserole is a comforting dish that combines rich flavors and nutritious ingredients into one convenient bake. It’s perfect for family gatherings or cozy dinners, offering a delightful presentation that is as pleasing to the eye as it is to the palate. Let’s explore this delicious recipe!
Ingredients
2 lbs. lean ground beef
1 large onion, finely chopped
1 (28 oz) can of tomato sauce or crushed tomatoes
1 large head of cabbage (approximately 3 ½ pounds), chopped
1 cup uncooked long grain rice
1 tsp. salt
¼ tsp. ground black pepper
¾ tsp. garlic powder
2 (14 oz) cans beef broth
Monterey Jack cheese, shredded (for serving)
Instructions
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